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Peru

$19.99 USD
$19.99 USD
Sale Sold out
Shipping calculated at checkout.
size
grind

Certification/Grading: FT, Organic

Roast: Medium

Tasting Profile: Salted caramel, silky sweet, citrus

Grower: Cooperativa Agricola de Servicisios Norandino

Variety: Caturra, Bourpon, Catuai, Pache, & Catimor

Region: Piura, Amazonas, Peru

Altitude: 1100-1700 M

Soil Type: Clay Minerals

Process: Gully washed and dried in the sun.

FRESHNESS GUARANTEED

Our coffee beans are roast-to-order and hand packed. Our value comes from being able to provide the freshest coffee available.